Tuesday, September 8, 2009

THE CANDY CLASS WITH NICOLE KAPLAN



Recently, I took a class with the renowned Pastry Chef Nicole Kaplan at the Institute of Culinary Education. She was named one of the Ten Best Pastry Chefs in America, and trained with best talents such as Pierre Herme, Alain Ducasse, Patrice Caillot and Frederic Bau. She was also the acclaimed pastry chef of Eleven Madison Park, Del Posto and the Plaza Hotel.



On the menu:
* Vanilla Shortbread
* Lemon Cream Cookie
* Cheesecake Brownies
* Triple Death by Chocolate
* Caramel Popcorn
* Chocolate "Oreo"
* Linzer Cookies
* Peanut Butter Cookie
* Buttercrunch aka Almond Roca
* Almond Chocolate Chip Biscotti
* Dark Chocolate Fudge








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