It's really good to be back home! After 22 hours of airport stop-overs and back to back flights, I'm very happy to be with my family and friends in the Philippines. I took a week off to manage my jet lag and treated myself to spa and salon services. Now, I feel rejuvenated, I'm back to baking and spending a lot of time in the kitchen.
The very first project I did was a STRIPE & DOT Peony wedding cake. I love the hot orange and pink colors and I used these as my color palette. It's a very simple 2-tier wedding cake, with the ivory white fondant as the base and I just sculpted a big peony flower to accent the whole cake.
Hi! My name is Shirley & I was born & raised in the Philippines, now residing in New York City. I have a lifelong passion to everything sweet and decadent. My love for pastry has led me to some unexpected but rewarding & exciting journeys.
This blog represents my creativity, style & recent works in the Northeast (NY/NJ/CT Tri-State area). Hope you enjoy the journey that I am on as I share and improve my culinary skills along the way. Feel free to leave me a note if you have any questions or inquiries about my products/services at firstname.lastname@example.org. Thank you for visiting!
If by chance you are in the Philippines, please visit my shop in Manila:
#48 West Avenue,
Quezon City, Philippines
Tel. No. (632) 415.01.08
email - email@example.com